Kaohsiung Marine Bureau halal project to help 66 fishery products gain certification
TAIWAN - The Kaohsiung City Marine Bureau is working with the central government to help food industry professionals gain halal certification. The certification requires the processing of aquatic products must be carried out on a production line separate from that of livestock products, and that no meat and bone powder can be used in fish farming. The goal is to explore the Muslim market with over 1.8 billion in population.
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